WINEMAKER'S NOTES
An accurate reflection of its variety, Cabernet Mendoza delivers a sharp and direct message where the fruit overcomes the mineral nuances. Originating from small patches of vineyards located in the first area in Mendoza, this wine that has very little production highlights a juicy texture filled with black and red fruitiness. Far from abstractions it allows for a lovely walk toward that of pleasure. Cabernet Mendoza is an expression of spontaneity and vitality resulting from its youthfulness.
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RATING JS 92 PTS
- COMPOSICION VARIETAL 100% Cabernet Sauvignon
- ACIDEZ 4.85 g/l
- ORIGEN Mendoza
- AGING No aging
- SERVING TEMPERATURE 16–18 ºC
- COLOR Intense red color with violet hues.
- CLIMATE And their Fincas (Single Vineyards) are about how Malbec expresses different soils and microclimates.
- PALATE A medium-to full-bodied cabernet sauvignon, packed with quite broad, dense and chewy tannins on the palate.
- AROMA Sweet red chili and tobacco notes to the blackberry, cassis and savory orange-peel character.
WINE DESCRIPTORS

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Acidity

Fruit

Complexity

Structure

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ABOUT THE WINERY: ACHAVAL FERRER
Founded in 1998, Achaval-Ferrer is a team of friends who dream about great wines. Achaval-Ferrer is also a collection of old vineyards in beautiful places. They are committed to the production of wines that are expressive of their terroir. They are a small winery because this is the key to top quality. Low yields allow the vineyards to express their personality in the grapes. Low intervention winemaking allows the grapes to fully express their vineyard in the bottle. Each of their wines is a different expresson of Malbec: The Mendoza Malbec is about varietal tipicity. Their Quimera blend is about Malbec as the key to complexity and balance. And their Fincas (Single Vineyards) are about how Malbec expresses different soils and microclimates.
