WINEMAKER'S NOTES
This wine has a deep red ruby color with pleasant aromas of ripe red fruit and a fresh touch of tobacco, cocoa and spices like nutmeg. Good concentration on the palate, round and smooth.
-
RATING JS 92 PTS
- COMPOSICION VARIETAL 100% Cabernet Sauvignon
- ACIDEZ 3.3 g/l
- ORIGEN Luján de Cuyo, Mendoza
- AGING No aging
- SERVING TEMPERATURE 16–18 ºC
- COLOR Deep red ruby color.
- CLIMATE Dry and continental
- PALATE Good concentration on the palate, round and smooth. Has a lovely red fruits taste.
- AROMA Pleasant aromas of ripe red fruit and a fresh touch of tobacco, cocoa and spices like nutmeg.
WINE DESCRIPTORS

Acidity

Fruit

Complexity

Structure

Color

Acidity

Fruit

Complexity

Structure

Color
ABOUT THE WINERY: VIÑA COBOS
Viña Cobos makes wines that are authentic expressions of the terroir from which they come. Paul Hobbs, founding partner and winemaker at Viña Cobos, has worked since 1988 in the exploration of the different terroirs of Mendoza, looking for the most distinguished regions in Luján de Cuyo and the Valle de Uco, to produce wines that uniquely express their origins. Sustainable farming methods in the vineyard contribute to consistent yields of healthy fruit. In the winery, careful treatment of the grapes and meticulous winemaking techniques result in complex and elegant wines of subtlety and balance. With the inaugural vintage of Cobos Malbec in 1999, Viña Cobos marked a milestone in viticulture, defying existing standards and firmly positioned Malbec and Argentina on the international wine scene. Since then, our prestigious wines have been recognized around the globe by critics and consumers alike.
